Description
Our chicken curry cut is prepared from farm-raised, antibiotic and hormone-free chicken, offering a balanced mix of bone-in and boneless pieces including breast, leg, thigh, and wings. Freshly cut, cleaned, and vacuum-sealed under strict hygiene standards, it ensures maximum freshness and natural flavor. This cut is ideal for preparing traditional curries, gravies, or slow-cooked chicken dishes.
Specifications:
Cut: Mix of bone-in and boneless pieces (breast, leg, thigh, and wings)
Weight: 900g–1kg per pack (approx.)
Source: Farm-raised, antibiotic and hormone-free chicken
Processing: Freshly cut, cleaned, and vacuum-sealed in hygienic conditions
Packaging: Food-grade vacuum pack with transparent labeling (weight, cut, packing and expiry date)
Storage:
Chilled at 0–4°C: Up to 3 days
Frozen at -18°C: Up to 6 months
Shelf Life:
Fresh (chilled): 2–3 days
Frozen: 6 months








