Description
Premium Pork Cold Cut, ready-to-eat and thinly sliced, made from high-quality pork meat with natural spices and curing agents. Perfect for sandwiches, pizzas, wraps, salads, rolls, cheese boards, and party platters, these cold cuts are hygienically packed for freshness and convenience.
Specifications:
Type: Ready-to-eat / cured cold cut
Weight: 100g / 200g / 500g pack options (sliced)
Ingredients: Premium pork meat, natural spices, curing agents (as per FSSAI standards)
Packaging: Food-grade vacuum-sealed / MAP (modified atmosphere packaging) with transparent labeling (weight, nutrition, pack & expiry date)
Storage:
Chilled (0–4°C): Up to 12–15 days
Frozen (-18°C): Up to 6 months
Shelf Life:
Chilled: 12–15 days
Frozen: 6 months
Usage:
Great for sandwiches, pizzas, salads, wraps, rolls, cheese boards & party platters.






