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4.9 | 10 Reviews & Ratings

Pork Ham

The Gigg’s pork smoked ham gives you full-bodied smokey flavour. It is simply the most perfect cold cut. Our ham is made from the hind leg of a pig.

MRP 700.00
600.00
Price Incl. of all Taxes
14% OFF

Original price was: ₹700.00.Current price is: ₹600.00.

  • Smoky, mouthwatering flavorSmoky, mouthwatering flavor
  • Premium hind-leg cutPremium hind-leg cut
  • 100% natural100% natural
  • no preservatives addedno preservatives added
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Deliciously smoked Pork Ham, crafted from premium hind-leg pork and naturally wood-smoked for rich, authentic flavor. Hygienically packed and ready to eat — perfect for sandwiches, salads, cheese platters, or breakfast sides.Specifications: Type: Ready-to-eat / cured & wood-smoked cold cut Weight: 500g pack (sliced) Ingredients: Premium pork meat, natural curing salts, and wood smoke Packaging: Food-grade vacuum-sealed / MAP (modified atmosphere packaging) with transparent labeling (weight, nutrition, pack & expiry date) Storage:
  • Chilled (0–4°C): Up to 15 days
  • Frozen (-18°C): Up to 6 months
  •  Shelf Life:
  • Chilled: 12–15 days
  • Frozen: 6 months
  •  Usage: Ideal for sandwiches, breakfast platters, wraps, salads, cheese boards, or as a protein-rich snack.
All deliveries are made before noon of the next day of order placed. The meat is slaughtered and packed the same day and sent for delivery in order to make sure that only the tenderest of meats reaches the customer’s table.
Our products go through rigorous quality check before they are ready for dispatch. However in the rare case that your product is damaged during transit, you can request for a replacement or refund within 15 minutes of the product received by reaching out to customer care via phone or email. If there is any free product included as a part of the product ordered, you need to return the free product along with the originally delivered product.
SKU: AN043 Categories: ,

Description

Deliciously smoked Pork Ham, crafted from premium hind-leg pork and naturally wood-smoked for rich, authentic flavor. Hygienically packed and ready to eat — perfect for sandwiches, salads, cheese platters, or breakfast sides.Specifications: Type: Ready-to-eat / cured & wood-smoked cold cut Weight: 500g pack (sliced) Ingredients: Premium pork meat, natural curing salts, and wood smoke Packaging: Food-grade vacuum-sealed / MAP (modified atmosphere packaging) with transparent labeling (weight, nutrition, pack & expiry date) Storage:
  • Chilled (0–4°C): Up to 15 days
  • Frozen (-18°C): Up to 6 months
  •  Shelf Life:
  • Chilled: 12–15 days
  • Frozen: 6 months
  •  Usage: Ideal for sandwiches, breakfast platters, wraps, salads, cheese boards, or as a protein-rich snack.
573 - handling process
573 - handling process
573 - handling process

How We Handle the Meat

Receiving & Preparation
Sourced from trusted suppliers, carefully checked, washed & cleaned under strict hygiene.

Processing & Storage
Expert butchers craft accurate cuts, stored chilled or blast frozen for lasting freshness.

Quality & Safety
Vacuum-packed, metal-detected & tested for hygiene, taste & safety.

Delivery
Cold-chain delivery with chiller boxes & dry ice ensures freshness to your door.

Product Reviews

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