Description
Our Mutton Ribs are sourced from young, farm-raised goats, ensuring tender meat with the perfect balance of flesh and bone. Cleaned, trimmed, and vacuum-sealed under strict hygiene, they are ideal for curries, grills, and traditional Mughlai dishes.
Specifications:
Cut: Tender rib section with meat & bone (ideal balance for curries & grills)
Weight: 400g–500g per pack (approx. 6–8 rib pieces)
Source: Farm-raised, young goat – antibiotic & hormone-free
Processing: Expertly cut, trimmed & vacuum-sealed under hygienic standards
Packaging: Food-grade vacuum-sealed pouch with transparent labeling (weight, cut, pack & expiry date)
Storage:
Chilled (0–4°C): Up to 3 days
Frozen (-18°C): Up to 6 months
Shelf Life:
Fresh (chilled): 2–3 days
Frozen: 6 months
Usage: Perfect for mutton rib curry, tandoori ribs, BBQ, slow-roast & Mughlai delicacies







