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Mutton Paya (4 pcs)

Authentic Delicacy Cut: Perfect for paya & nihari, rich in collagen, minerals, and hygienically processed.

MRP 440.00
400.00
Price Incl. of all Taxes
9% OFF

Original price was: ₹440.00.Current price is: ₹400.00.

  • Authentic Delicacy CutAuthentic Delicacy Cut
  • Nutrient-RichNutrient-Rich
  • Farm Fresh & HygienicFarm Fresh & Hygienic
  • Vacuum-Sealed FreshnessVacuum-Sealed Freshness
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Our Goat Trotters (Paya) are sourced from farm-raised young goats and carefully flame-treated, cleaned, and vacuum-sealed to maintain hygiene and authentic taste. Known for their rich gelatin content, they are perfect for slow-cooked broths, soups, and traditional Mughlai dishes. Specifications: Cut: Goat trotters (leg portion with bone & tendons) Pack Size: 4 pieces per pack (approx. 450g–550g) Source: Farm-raised, young goat – free from antibiotics & hormones Processing: Cleaned, flame-treated & vacuum-sealed under hygienic standards Packaging: Food-grade vacuum-sealed pouch with transparent labeling (weight, cut, pack & expiry date) Storage: Chilled (0–4°C): Up to 2 days Frozen (-18°C): Up to 3 months Shelf Life: Fresh (chilled): 1–2 days Frozen: 3 months Usage: Traditionally used in paya soup, nihari, paya curry & slow-cooked broths
All deliveries are made before noon of the next day of order placed. The meat is slaughtered and packed the same day and sent for delivery in order to make sure that only the tenderest of meats reaches the customer’s table.
Our products go through rigorous quality check before they are ready for dispatch. However in the rare case that your product is damaged during transit, you can request for a replacement or refund within 15 minutes of the product received by reaching out to customer care via phone or email. If there is any free product included as a part of the product ordered, you need to return the free product along with the originally delivered product.
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Description

Our Goat Trotters (Paya) are sourced from farm-raised young goats and carefully flame-treated, cleaned, and vacuum-sealed to maintain hygiene and authentic taste. Known for their rich gelatin content, they are perfect for slow-cooked broths, soups, and traditional Mughlai dishes.

Specifications:

Cut: Goat trotters (leg portion with bone & tendons)

Pack Size: 4 pieces per pack (approx. 450g–550g)

Source: Farm-raised, young goat – free from antibiotics & hormones

Processing: Cleaned, flame-treated & vacuum-sealed under hygienic standards

Packaging: Food-grade vacuum-sealed pouch with transparent labeling (weight, cut, pack & expiry date)

Storage:

Chilled (0–4°C): Up to 2 days

Frozen (-18°C): Up to 3 months

Shelf Life:

Fresh (chilled): 1–2 days

Frozen: 3 months

Usage: Traditionally used in paya soup, nihari, paya curry & slow-cooked broths

16087 - handling process
16087 - handling process
16087 - handling process

How We Handle the Meat

Receiving & Preparation
Sourced from trusted suppliers, carefully checked, washed & cleaned under strict hygiene.

Processing & Storage
Expert butchers craft accurate cuts, stored chilled or blast frozen for lasting freshness.

Quality & Safety
Vacuum-packed, metal-detected & tested for hygiene, taste & safety.

Delivery
Cold-chain delivery with chiller boxes & dry ice ensures freshness to your door.

Product Reviews

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